Crumbed calamari, with house salad and lemon, served with a side of tartare sauce

with battered flathead, tartare sauce, chips and salad

fettuccine pasta cooked in crispy bacon, cream, garlic, white wine, fresh parsley topped with parmesan cheese and a poached egg.

grilled prawn wrapped in fettuccine, fresh chilli, cherry tomato, garlic, zucchini, Sicilian olive oil

with pickles, onion, wagyu beef patty, American cheese, lettuce, tomato and Mr B special sauce. Served with Chips

with sriracha mayo, lettuce, tomato, jalapenos, onion, bacon, buttermilk chicken topped with cheese. Served with chips

layer of Mexican rice topped with black beans, Mexican salsa, cherry tomatoes, cucumber, chipotle chicken, and house made mint yoghurt. Served with corn chips

mushroom, shallots, garlic and parmesan cheese with parsley in light creamy sauce with truffle oil

with young leaf, quinoa, spiced chickpeas, roasted pumpkin, corn, avocado, sunflower & pumpkin seeds, pomegranate and grilled haloumi topped with fried kale and balsamic glaze.

with kipfler potatoes, leafy salad, cherry tomato, cucumber, and onion, finished with chimichurri

garlic butter prawns, roquette, quinoa, fried shallot, currants, sesame seed and red cabbage topped with sliced avo and poached egg